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FATTORIA UCCELLIERA

The Fattoria Uccelliera company was born in the late 1960s from the passion of Antonio Bulleri and Maria Elena Poggianti in the Tuscan hills in Crespina Lorenzana in the province of Pisa. Today two generations work in the company and the third has already started. The winery and the many farmhouses are today the veryContinua a leggere “FATTORIA UCCELLIERA”

ABATE NERO

The name Abate Nero evokes the figure of the French abbot believed to be the “father” of Champagne. It was born in the early 70s by Luciano Lunelli and some friends determined to develop ever more singular, good, prestigious “bubbles”. The first cuvée is assembled in 1973 was a success. The company’s first headquarters isContinua a leggere “ABATE NERO”

Italo Cescon

The Italo Cescon winery was born in 1957 about 30 km from Treviso from the intuition and courage of the founder who gives the winery its name. Even the bottles retain their tradition in that they keep the straw paper label written entirely by hand and the unmistakable Tralcetto. In the 1980s the cru lineContinua a leggere “Italo Cescon”

FRANCIACORTA BERLUCCHI

The winery was born in 1955 from the idea of Franco Ziliani and Guido Berlucchi to create a sparkling wine “in the manner of the French”. Berlucchi therefore found his partner for an adventure that would lead him to change the fate of Franciacorta. In 1961, three thousand bottles of Pinot di Franciacorta were sealedContinua a leggere “FRANCIACORTA BERLUCCHI”

Cantina Terlano

Founded in 1893, the Terlano winery is one of the most avant-garde producer cooperatives in all of South Tyrol. Made up of 143 current members who cultivate 190 hectares of vineyards, equal to 1.5 million bottles. The distribution of the wines produced is divided into two clearly differentiated quality lines: the Selections and the traditionContinua a leggere “Cantina Terlano”

VALDO

The story begins in 1926, when a group of enterprising entrepreneurs from Valdobbiadene decides to create something in the Vini Superiori Anonymous Company. At the beginning of the 1930s, the company came from the Bolla family which changed its name to Valdo Spumanti. Prosecco Valdo immediately recalls the upper territory of Valdobbiadene enhancing its culture.Continua a leggere “VALDO”

AR LENOBLE

The historic Champagne Masion AR LENOBLE is located in Damery in the heart of the Valle de la Marne. Their story begins during the war when Joseph Graser fled the Germans and left Alsace, to reach Epernay on foot where his wife Alice was born. He died suddenly, in the middle of the street, atContinua a leggere “AR LENOBLE”

Braida

Braida is the story of Raffaella and Giuseppe, two brothers who bring the heritage of an exceptional family of Italian wine into their genes and gestures. Their history is linked to that of Rocchetta Tanaro, a small town in the Monferrato area of Asti. 1961 is the date of the first vintage of the BarberaContinua a leggere “Braida”

Cantina Colterenzio

In 1960, 26 wine growers from Colterenzio founded their cooperative near Appiano, thus making themselves independent of the wine merchants who at the time outlined the prices. Luis Raifer set fire to the powders and in 1979 joined the cooperative as director. First of all, in his farm “Lafòa”, a hill kissed by the sun,Continua a leggere “Cantina Colterenzio”

FATTORIA LA GERLA

La Gerla was born from the passion of its founder Sergio Rossi who falls in love with the territory of Montalcino, harsh and sweet at the same time and almost becomes a true “Chinese” by loving his vineyards as if they were children. The farm, with its characteristic name Colombaio, was a property of theContinua a leggere “FATTORIA LA GERLA”