The company is located in Manduria, in the heart of Salento, favorable for the cultivation of grapes with an area of 105 hectares. The project was born in 1998, when Antonio Angelini embraces an ancient family tradition linked to viticulture and proceeds to the gradual realization of the current vine-wine company. Susumaniello is a red wine produced on clayey and calcareous soil. the harvest is manual and the aging in steel. offers spicy flavors with floral notes. It is an intense, harmonious and elegant wine.
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